Business Genre
Short Business Description
Kombucha is a delicious, fermented drink that is rich in probiotics with a history dating back 2000 years.
MTO Kombucha (MTOK) is brewed by hand, with organic ingredients, using traditional techniques passed down through the centuries.
MTOK uses a special blend of organic black tea, organic non-GMO, raw cane sugar, and an organic kombucha culture called a SCOBY (Symbiotic Colony of Bacteria and Yeast).
Handcrafted and bottled with love in Fauquier County, Virginia.
MTO Kombucha (MTOK) is brewed by hand, with organic ingredients, using traditional techniques passed down through the centuries.
MTOK uses a special blend of organic black tea, organic non-GMO, raw cane sugar, and an organic kombucha culture called a SCOBY (Symbiotic Colony of Bacteria and Yeast).
Handcrafted and bottled with love in Fauquier County, Virginia.
Long Business Description